Red's Blog

Recipes

Tajarin with Duck Ragu & Taggiasca Olives Recipe

May 02, 2019

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History of Food Product Feature

Why is saffron so expensive?

May 02, 2019

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Meet our Producers Piedmont Q&A

Matteo Montaldo. A story from the Langhe of traditions & bees

May 02, 2019

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Recipes

Octopus Salad Recipe w/ Tomatoes & Onions. Insalata di Polpo

May 01, 2019

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Meet our Producers Q&A Sicily

I Fugali. Almonds and traditions in the heart of Avola, Sicily.

May 01, 2019

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Recipes

A quick pasta, with our new favourite sauce

April 04, 2019

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Red's mission

The Red Beetle Travelling Food wants to bring the most genuine, locally grown, authentic Italian food products to the International markets.

We travel around Italy, establish a personal connection with our suppliers to ensure that each and every ingredient is the most loved and cared for, from the fields to your table.

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