Bruschetta with Basil Pesto Goat Cheese & Sundried Tomato

February 08, 2016

Bruschetta Goat Cheese Sundried Tomato Organic Basil Pesto

Ingredients:

Goat Cheese
Organic Sun-dried Tomato
Organic Basil Pesto alla Genovese
Bread of course

Method

Easy. Grill the bread, add the ingredients (quantity of each, to your taste). Finish with some good Extra Virgin Olive Oil.

Enjoy!

Caramelised Hazelnuts Dark Chocolate Tart w/ Sea Salt Flakes Recipe

May 31, 2017

View full article →

Summer Salad with hazelnuts, pears, goat cheese & balsamic vinegar

May 27, 2017

View full article →

Organic Stevia RebA. Everything you need to know.

May 27, 2017

View full article →

Explore

Shop

Red's mission

The Red Beetle Travelling Food wants to bring the most genuine, locally grown, authentic Italian food products to the International markets.

We travel around Italy, establish a personal connection with our suppliers to ensure that each and every ingredient is the most loved and cared for, from the fields to your table.

Bruschetta with Basil Pesto Goat Cheese & Sundried Tomato

Also in Red's Blog

Caramelised Hazelnuts Dark Chocolate Tart w/ Sea Salt Flakes Recipe

Summer Salad with hazelnuts, pears, goat cheese & balsamic vinegar

Organic Stevia RebA. Everything you need to know.

Loading...

Explore

Shop

Red's mission

News & Updates