A flavoured oil that combines celery from Puglia with the intense Frantoio Muraglia's extra virgin olive oil. A match made in heaven.
HOW TO USE IT
It’s perfect with crudités, salads and soups.
WHY WE LOVE IT
It is an intriguing oil, and can add a twist to even the simplest recipes.
Extra virgin olive oil, celery (allergens in bold).
Frantoio Muraglia grows the olives and bottles the oil in Apulia, having visited their fields, "met" thier trees, and explored their mill almost inch by inch, we gladly consider this a Gold Beetle Certified™ product.