A delicate tomato, the San Marzano variety grows in the fertile soil around Naples and Salerno, it is certified DOP (Protected Origin). Enjoy in its simplicity and incredible taste with spaghetti, or on its own.
HOW TO USE IT
Simplicity it's key, and these tomatoes give their best when treated carefully. Make some delicious spaghetti, throw the tomatoes in a pan over a gentle heat with some garlic and basil. Mix together, serve.
WHY WE LOVE IT
San Marzano tomatoes have a very distinctive taste and flavour, and in our opinion, they speak of pasta. It's like a match made in heaven, and who are we to say otherwise?
100% Italian San Marzano DOP Tomatoes
Funded by Diana Attinese, Italiana Vera is a company born with the aim to promote simplicity and Italian quality ingredients all over the world. We met with Diana in Florence and fell in love with her vibrant personality, incredible ethos and passion to create a product that first and foremost aim to have the highest standards. We cannot wait to go visit her HQ in San Marzano sul Sarno next year!
A signature extra virgin olive oil by Frantoio Muraglia, made of a 100% cold pressed Peranzana olives. Great to enhance any recipes, from seafood to salads. HOW TO USE IT Definitely a more versatile olive oil...