Angel Hair Artisan Egg Pasta 250g
Filotea's Angel Hair, or Capelli d'Angelo, is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region,...
View full detailsFilotea's Angel Hair, or Capelli d'Angelo, is a pasta that embodies the essence of traditional Italian cuisine. Originating from the Marche region,...
View full detailsOriginally from Naples, this Regina dei Sibillini Calamarata pasta is bronze cut and dried at low temperature, made using only locally grown ingred...
View full detailsA childhood favourite, this Regina dei Sibillini Maccheroni (or Moccolotti) is bronze cut and dried at low temperature, made using only locally gro...
View full detailsA great format for the everyday recipes, this Regina dei Sibillini Mezze Maniche pasta is bronze cut and dried at low temperature, made only from w...
View full detailsCommonly known in the Marche region as "maccheroni alla chitarra", this Regina dei Sibillini pasta goes under a different name, "stringhette". Long...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsItalianavera is popular among our customer for the speciality tomatoes, however it makes sense that Diana, the owner, embarks on a different advent...
View full detailsCalamarata are a the go to pasta for all seafood recipes. Easy to find in the Campania region, Filotea manages to create a shape of pasta of consid...
View full detailsFilotea's Cannelloni are a timeless Italian culinary delight. These pasta tubes are expertly crafted with a considerable thickness, making them the...
View full detailsA traditional egg pasta format in the Italian cuisine, Filotea produces a version flavoured with habanero chili, giving them a characteristic spicy...
View full detailsThe patient craftsmanship that Filotea used to produce this pasta with 100% Italian raw material, bronze machinery and slow drying techniques fills...
View full detailsIndulge in Filotea's Fettuccine Artisan Egg Pasta - a true Italian culinary masterpiece meticulously crafted in the Marche region. Experience delic...
View full detailsFilotea's Filini is made with the finest ingredients and following traditional methods, this pasta provides a delightful eating experience without ...
View full detailsFilotea's Fusilloni pasta is a truly delightful ingredient that has the power to elevate every meal to a Michelin Star-worthy adventure. The meticu...
View full detailsFilotea's Garlic and Parsley Linguine is meticulously crafted using the finest Italian ingredients, showcasing their commitment to quality in every...
View full detailsFilotea's Lasagne is the ultimate embodiment of the traditional Italian cuisine. Meticulously crafted using only the finest Italian ingredients and...
View full detailsSlightly smaller than the traditional tagliatelle, Linguine are reknown for their love affair with seafood recipes. Bronze drawn, the surface of th...
View full detailsFilotea line Le Matassine is our latest addition and Pappardelle are probably our favourite of the bunch. Pappardelle all'uovo are a key ingredient...
View full details** Please note: the box is damaged, but pasta is still delicious. However this will not be up for returns or refunds. *** Filotea line Le Matassine...
View full detailsSpaghetti alla chitarra is a type of egg pasta typical of the Italian cuisine, popular in the Marche region. Great to accompany any sauce, these Fi...
View full detailsTagliatelle are a traditional pasta, loved by all and often used on the Sunday lunch with family. With the Le Matassine, Filotea creates a nest of ...
View full detailsA variation of the classic Tagliatelle, the Le Matassine Paglia e Fieno are distinguished by the addition of Spinach, giving the characteristic col...
View full detailsFilotea's Lemon Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating f...
View full detailsIndulge in Filotea's Linguine Artisan Egg Pasta - a true Italian culinary masterpiece meticulously crafted in the Marche region. Experience the del...
View full detailsPopular among young and old, Mezze Maniche are a shape of pasta everyone loves. The completely artisanal production process gives them an extraordi...
View full detailsPaccheri are a classic of Italian cuisine, becoming more popular every day. Filotea creates a shape of pasta of considerable thickness, perfect for...
View full detailsIndulge in Filotea's Pappardelle Artisan Egg Pasta - a true Italian culinary masterpiece meticulously crafted in the Marche region. Enjoy the delic...
View full detailsA best selling pasta, Filotea Penne Rigate make everyone happy. The completely artisanal production process gives them an extraordinary ability to ...
View full detailsFilotea's Reginette are a testament to the generations of craftsmanship and dedication that have shaped this exceptional pasta. Every step of the p...
View full detailsA best selling pasta, Filotea Rigatoni is a must-have in every pantry. Famous for their role in Mac&Cheese, these pasta has many names, but the...
View full detailsIndulge in Filotea's Spaghetti alla Chitarra Artisan Egg Pasta - a true Italian culinary masterpiece meticulously crafted in the Marche region. Del...
View full detailsThese Filotea Spaghettoni are produced with craftsmanship accrued throughout generations of love and care. Italian raw materials, bronze extruders ...
View full detailsFilotea's Spinach Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating...
View full detailsFilotea's Squid Ink Spaghetti alla Chitarra is a pasta meticulously crafted using only the finest Italian ingredients and their commitment to quali...
View full detailsStrozzapreti are a lesser known pasta format appreciated by real connoisseurs: the unusual shape traps the sauce like no other, while maintaining a...
View full detailsIndulge in Filotea's Tagliatelle Artisan Egg Pasta - a true Italian culinary masterpiece meticulously crafted in the Marche region. Enjoy the delic...
View full detailsFilotea's Truffle Fettuccine is an exquisite pasta, that follows the time-honoured recipe for egg pasta; the dough is skilfully made, incorporating...
View full detailsFilotea's Ultra Spaghettoni takes everything you love about the classic Spaghettoni to a whole new level. These pasta strands are even rougher, cre...
View full details** Please note: the box is damaged, but pasta is still delicious. However this will not be up for returns or refunds. *** Filotea's Ultra Spaghetto...
View full detailsA delicious wholewheat pasta, a flavoursome addition by Regina dei Sibillini. Wheat locally grown in the Sibillini National Park, in the Marche reg...
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