A delicious bundle to experience the Crude raw cold pressed chocolate by Sabadì. A degustation where only two ingredients, sugar from coconut palm flowers and organic cacao beans, perfectly combine into a one of a kind bar. Start from the 70% all the way up to the 100%. Gluten free & vegan. What's not to love?
HOW TO USE IT
After dinner, with a glass of whisky. Or any time you feel like something sweet, but healthy.
WHY WE LOVE IT
To love chocolate is easy. To love this chocolate, even more so. Simply delicious.
50g bar each. Bitter cacao paste, brown sugar from coconut palm flowers (organic, from fair trade selected producers). See individual boxes for % of cacao.
We travelled to Modica, Sicily, to find the best chocolate still made like the Aztecs used to. We met with Simone of Sabadì, tasted the chocolate in his shop and couldn't help but falling in love with his award winning products. We are very happy to consider this Gold Beetle Certified™.