We are snacking on these Sugar Free Rustic Butter Biscuits as we speak... it's mid afternoon and this is the healthiest, naughtiest treat you'll ever find!
HOW TO USE IT
They give their best dipped in a cup of tea or coffee, but if you feel like indulging a little, serve yourself also a generous spoon of hazelnut spread and enjoy!
WHY WE LOVE IT
Because their texture makes them absolutely incredible. They are grainy, deliciously rustic, and a little on the dry side, so they are ready to absorb extra flavour from your tea or coffee.
Wheat flour, butter (milk), spelt flour, maltitol, barn eggs, wheat germ, sea salt, natural flavours, raising agent (ammonium bicarbonate). (allergens in bold).
Deseo sources the best ingredients from local producers and makes these biscuits in Prato, Tuscany.