The latest addition to the flavoured olive oil collection is this incredible Frantoio Muraglia Fresh Genovese Basil DOP olive oil. Combining the excellence of their extra virgin olive oil with a protected origin denomination basil from Liguria, the result is a spectacular ingredient to use in the kitchen.
HOW TO USE IT
Great with any recipes, but would recommend it on roasted vegetables, seafood, pizza. We had it on fresh strawberries too and loved it!
WHY WE LOVE IT
This is our latest obsession and we'll have it on pretty much everything. The flavour is incredible, fresh and delicate at the same time.
75% extra virgin olive oil, 25% fresh Genovese Basil DOP from Liguria.
Frantoio Muraglia grows the olives and bottles the oil in Apulia, having visited their fields, "met" thier trees, and explored their mill almost inch by inch, we gladly consider this a Gold Beetle Certified™ product.