Marabissi Soft Almond Amaretti are soft almond biscuits made in the heart of Tuscany. Each one of these soft amaretti is hand-made, like in the old times, to create an ideal texture.
WHY WE LOVE THEM
They are soft, and sweet, and are a great afternoon treat to be enjoyed with tea or coffee. I particularly love them with roiboos tea, hubby prefers them with a glass of Passito (sweet wine) after dinner.
Almonds 40%, sugar, egg whites, glucose-fructose syrup, powdered sugar (sugar, corn starch), preservative: sorbic acid, baking agent.. It may contain traces of soy, hazelnuts, nuts and milk. (allergens in bold)