Organic Pear & Vanilla Sweet Compote 210g
Arriving in the first week of November
Nonno Andrea is famous for their delicious sweet compote cooked at low temperatures and in a vacuum to preserve as much of the original goodness as possible.
HOW TO USE IT
On toast, in a cake, scones with butter, however with aged cheese truly gives its best.
WHY WE LOVE IT
The consistency of this product is incredible and it reminds us of how our granny used to grate apples in autumn for our afternoon merenda. This Quince compote tastes exactly like that.
Pear (82.89%), organic brown sugar, lemon, vanilla paste
ORIGINNonno Andrea is based in Villorba, near Treviso. Their farm is open to anyone who wants to visit, and their shop full of seasonal goodness.
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