The latest by La Regina dei Sibillini, a delicious Wholewheat Pasta with wheat locally grown in the Sibillini National Park, in the Marche region of Italy. Flavoursome, delicious, this artisan pasta is not your usual whole-wheat pasta. Get ready to be amazed!
HOW TO USE IT
Add salt to abundant boiling water, then add the Stringhette and cook for at least 6-8 minutes (al dente). Depending on your taste, you may want to leave it for a couple of more minutes. Drain, throw in the pan with your favourite sauce, toss at high heat.
If you want to know our favourite sauce with Stringhette, that would be Boscaiola!
WHY WE LOVE IT
It is a whole-wheat pasta, yet it does not behave like one. It cooks brilliantly like all the other Regina dei Sibillini blends, with the additional flavours coming from the mountain grains. Also the consistency is porous and the sauces do not slip like it sometimes happens with wholewheat pasta.
INGREDIENTS
Durum wheat semolina, water (allergens in bold).
ORIGIN
We visited the beautiful Sibillini National Park in June 2017, spent two days with Alice & Moreno, learning everything there is to know around growing wheat and making quality Italian pasta. We are ecstatic to consider this a Gold Beetle Certified™ product.
You may also like
A Trip to the Amalfi Coast: Intense Fruity Extra Virgin Olive Oil in inspired handmade Ceramic Bottle 500ml
£25.00 GBP £29.50 GBP
Featured as the best olive oil on the Indy's Best List of the Independent newspaper, this Frantoio Muraglia Red Capri bottle contains one of the finest Italian Extra Virgin Olive Oils....
Artisan Mountain Pasta Maccheroni 500g
£4.95 GBP
A childhood favourite, this Regina dei Sibillini Maccheroni pasta is made only from wheat locally grown in the Sibillini National Park, in the Marche region of Italy. Porous, thick, delicious, try...
Italian Cantucci Biscuits 250g
Currently out of stock
1858. This is the year Antonio Mattei created his recipe, a variant on a already popular biscuit in the north of Italy. Now known worldwide with the name of Cantucci,...
Aged Balsamic Vinegar Modena IGP (Yellow Label) 250ml
£16.00 GBP
The Borgo del Balsamico Aged Balsamic Vinegar from Modena Yellow Label is an excellent addition to your everyday recipes. Pungent in flavour, ideal for salad dressing or any dishes in need of a little extra...
Arriving Soon! 3 x San Marzano Tomatoes DOP VeroPop Collection 400g
Currently out of stock
A delicate tomato, the San Marzano variety grows in the fertile soil around Naples and Salerno, it is certified DOP (Protected Origin). Enjoy in its simplicity and incredible taste with spaghetti,...
Spaghettoni Artisan Pasta 500g Made in Apulia, Italy
Currently out of stock
An Italian family business born in the early '800, that won throughout the decades the trust of some of the best Michelin Star Chefs for their recipes. HOW TO USE...