Organic cold pressed chocolate with unrefined sugar from coconut palm flowers, gluten free & vegan. Crude by Sabadì manages to create an unforgettable experience, in a compact 50g chocolate bar. What's not to love?
HOW TO USE IT
After dinner, with a glass of whisky. Or any time you feel like something sweet, but healthy.
WHY WE LOVE IT
To love chocolate is easy. To love this chocolate, even more so. Simply delicious.
INGREDIENTS
Bitter cacao paste, brown sugar from coconut palm flowers (organic, from fair trade selected producers). Cocoa 70% minimum.
ORIGIN
We travelled to Modica, Sicily, to find the best chocolate still made like the Aztecs used to. We met with Simone of Sabadì, tasted the chocolate in his shop and couldn't help but falling in love with his award winning products. We are very happy to consider this Gold Beetle Certified™.
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