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Le Spiritose di Bologna
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Organic Nero d'Avola IGP, from Sicily, made into jelly, with the addition of organic cinnamon and cloves. Not for the fainted hearted, perfect for your cheese parties & degustations.
Made in Bologna, by Simonetta & her team of foodies.
Le Spiritose di Bologna,
The Red Beetle Travelling Food wants to bring the most genuine, locally grown, authentic Italian food products to the International markets.
We travel around Italy, establish a personal connection with our suppliers to ensure that each and every ingredient is the most loved and cared for, from the fields to your table.
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